Booking details *
Select DateMay 24, 2022May 25, 2022May 26, 2022May 27, 2022May 28, 2022May 30, 2022May 31, 2022
Please feel free to contact us for registration.
Course available in either BM or Mandarin.
We also can provide the training online based on your schedule, please direct call/ whatsapp us
C&J Food Management
Jean: 018-369 8782 Office: 018-369 8278